You bought a good machine.
Your shots still taste off.
Bitter. Sour. Inconsistent. You've adjusted the grind a dozen times and nothing sticks. The problem isn't your machine — it's what happens before the water touches the coffee. Clumped grounds, uneven distribution, tilted tamp, uneven water distribution, dirty shower screen — this set fixes all of them.
Your prep from this to this — your shot from this to this
❌ Puck before
✅ Puck after
❌ Shot before
✅ Shot after
The BC V3 Tamping Station Set
Our most refined puck prep system yet. Same 7-tool workflow as the V2 — now upgraded with our latest Gravity Distributor V3 and the new V3 Tamper, designed for even smoother, more consistent tamping. One order, everything you need, all sized to match your machine.
What's in the set — and why each piece matters

① Magnetic Dosing Ring
Controls where the grinds land
Grinding directly into your portafilter can scatter grounds onto the rim and bench, making a mess and affecting your seal. Our dosing ring snaps onto your basket to funnel every grind inside, keeping your workflow clean and precise.
Material: Aluminium Alloy with built-in magnets
→ View Dosing Ring
② WDT Tool (Weiss Distribution Tool)
Breaks clumps. The single biggest upgrade to your shot.
Even the best grinders create clumps that lead to uneven extraction and channelling. Our WDT tool breaks up clumps with fine needles for a more even coffee bed, and stores neatly with its magnetic base.
Material: Stainless Steel, Aluminium Alloy, Iron, Magnet
→ View WDT Tool
③ Gravity Distributor V3 New
Levels the surface before you tamp — now smoother and more precise
Engineered with gravity-assisted leveling, it automatically adapts to your coffee dose to create a perfectly even bed with minimal effort. Finished with a premium Titanium Black coating, the smooth bearing rotation and 5-blade design help reduce channeling for consistently balanced espresso shots every time.
Material: Stainless Steel & Aluminium Alloy
→ View Gravity Distributor V3
④ Self-Levelling Tamper V3 New
Smoother press. More consistent result.
Designed for precision and consistency, it delivers improved smoothness in tamping and a more comfortable grip compared to V2, along with a self-levelling mechanism and dual-spring system for perfectly even, balanced pressure. The Black Ripple base reduces suction and improves water flow, helping minimise channeling for cleaner, more consistent espresso shots.
Material: Stainless Steel & Aluminium Alloy
→ View Self-Levelling Tamper V3
⑤ Tamping Station
Keeps everything stable while you work
Tamping a freehand portafilter can cause wobble, leading to an uneven tamp. Our tamping station holds your portafilter securely at the correct height and angle, letting you apply consistent pressure while keeping all your tools neatly stored.
Material: ABS | Size: 184(W) × 162(L) × 75(H) mm
→ View Tamping Station
⑥ BC Puck Screen Titanium Black
Even water distribution. Cleaner machine. Better shots — every time.
The BC Puck Screen Titanium Black sits directly on your tamped puck, distributing the first burst of water evenly across the entire surface. This eliminates channelling from the start and shields your shower screen from coffee grounds and oils. The premium titanium black finish resists corrosion and looks sharp inside any machine.
Material: Stainless Steel
→ View BC Puck Screen Titanium Black
⑦ Cleaning Brush
Clean rim, clean bench, perfect seal
Loose grounds on the portafilter rim can affect the seal and shot quality. A quick sweep clears the rim and bench, keeping your workspace tidy and your portafilter seated perfectly every time.
Material: ABS handle & flexible nylon bristles
→ View Brush💡 "Do I really need all 7 tools?"
Each one controls a different variable — like a knife, board, pan, and spatula in cooking. Simple, essential, nothing duplicated. Professional baristas use every one of these steps on every single shot.
Once you try them all, you'll taste the difference immediately.
📐 Common Portafilter Sizes — Quick Guide
Not sure which size to order? Find your machine below.
👉 Not sure? Email us before ordering — we're happy to help.
Your 40-second puck prep workflow
- Portafilter on station — your prep base
- Attach dosing ring — grind directly in
- WDT tool — stir to break all clumps
- Gentle knock — settle the grounds
- Remove dosing ring
- Distributor V3 — rotate to level the bed
- Tamper V3 — press straight down
- Puck screen — place on top
- Brush rim — lock in and brew
🔍 Want to see your puck prep working? A bottomless portafilter makes the difference visible in real time. Browse our bottomless portafilters →
40 seconds. Same result. Every time.
Based in Australia
Brisbane-based team. We actually answer questions.
Ships in 1–2 business days
Dispatched fast. Tracked delivery to your door.
Quality guarantee
Something wrong? We'll fix it. No runaround.
Built for home baristas
Designed around real home workflows, not café speed.
Your machine is good enough.
Now your tools match it.
The V3 set is the most refined version of this workflow we've built. Try it — taste the difference.
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